TRICOLOUR CHEESE STUFFED TORTELLINI Cheese tortellini tossed with fruilano cheese, sun-dried tomatoes, with a basil pesto dressing |
5.50/per |
CAPRESE Bocconcini cheese, cherry tomatoes, fresh basil, extra virgin olive oil and balsamic vinaigrette |
5.50/per |
ARUGULA AND PROSCUITTO Arugula, crispy prosciutto, shaved Parmigiano cheese, cherry tomatoes with a lemon dressing |
5.50/per |
ANTIPASTO SALAD Cauliflower, Genoa Salami, artichoke hearts, sun-dried tomatoes, Fruiliano cheese, white wine, garlic, oil and lemon dressing |
5.50/per |
BROCCOLI SALAD Broccoli florets mixed with toasted almonds, cranberries, Swiss cheese all in a light creamy dressing. |
5.50/per |